HQF Data Source

6

Bachelor's Degree in Food Science and Technology. Department of Food Science and Technology. School of Agricultural Sciences. University of Patras.

Description

Undergraduate Studies Programme of the Department of Food Science and Technology. Department of Food Science and Technology. School of Agricultural Sciences. University of Patras.

Relation To Employment

Holders of qualifications that belong to this type may work either as self-employed or in positions of responsibility in companies and organizations in the private or in the public sector.

Transitions

Access to this type of qualification have those who have completed at least the secondary education (level 4).
Holders of such qualifications gain access to study programmes at the same level or at level 7 or 8.

Awarding Body

Πανεπιστήμιο Πατρών

Qualification Type

BACHELOR DEGREE (PTYCHIO/DIPLOMA ANOTATIS EKPAIDEFSIS)

Name

Higher education

Purpose

Basic

Duration

up to 5 years

Supplements

Thematic Areas

Manufacturing and processing
Food processing