HQF Data Source

Qualifications

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1 - 10 from 10
Level Title
7 Master's Degree in "Agrobiotechnology plants and microorganisms of agricultural importance". Department of Crop Science. Faculty of Agricultural Production, Infrastructure and Environment. Agricultural University of Athens.
7 Master's Degree in "Entrepreneurship and consulting in rural development". Department of Agricultural Economics and Rural Development. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.
7 Master's Degree in "Integrated Management of Milk Production and Milk Products". Department of Food Science and Human Nutrition. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.
7 Master's Degree in "Landscape Architecture". Department of Crop Science. Faculty of Agricultural Production, Infrastructure and Environment. Agricultural University of Athens.
7 Master's Degree in "Natural resources, geoenvironmental and agricultural engineering". Department of Natural Resources Management and Agricultural Engineering. Faculty of Agricultural Production, Infrastructure and Environment. Agricultural University of Athens.
7 Master's Degree in "Organization and Business Management in Food and Agriculture". Department of Agricultural Economics and Rural Development. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.
7 Master's Degree in "Sciences and Vegetable Production Systems". Department of Crop Science. Faculty of Agricultural Production, Infrastructure and Environment. Agricultural University of Athens.
7 Master's Degree in "Sience and technology of food and human consumption". Department of Food Science and Human Nutrition. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.
7 Master's Degree in "Systems Biology". Department of Biotechnology. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.
7 Master's Degree in "Viticulture-Oenology". Department of Food Science and Human Nutrition. Faculty of Food, Biotechnology and Development. Agricultural University of Athens.